Orange Bell Peppers are more mature than green bell peppers . They are similarly sweet, but have a milder taste. Much like the red bells, they do well when roasted and keep their beautiful orange color even when cooked. Orange bell peppers' bright color and sweet flavor make them perfect for many recipes, we love using them as an edible bowl for pasta, quinoa and rice salads, or for use as an alternative to green bells for your favorite stuffed bell pepper recipe.